If you’re like me, and still have a bit of Egg Nog left in the fridge and you’re just dying to figure out something clever to do with it– here’s a lovely idea.
Smooth, creamy, Egg Nog fudge. Incredible. In fact, you may just faint and wake up to find half the pan gone.
Yeah…not responsible for that.
Heh, heh.
Ingredients:
2 cups sugar
1/2 cup butter
3/4 cup eggnog
10.5 oz. white chocolate chips
1/2 tsp. ground nutmeg
7 oz. marshmallow cream
1 tsp. rum extract
Butter a 8 x 8 Pyrex pan. In a 3 quart sauce pan, combine sugar, butter and eggnog. Bring to a rolling boil and boil for 8 minutes. Remove from heat. Stir in white chocolate chips a little at a time until melted and smooth add nutmeg. Move to mixer and add marshmallow cream and rum extract. Beat until well blended and pour into pan. Sprinkle a tiny pinch of nutmeg over the top. Allow to cool then cut into squares.
- 2 cups sugar
- ½ cup butter
- ¾ cup eggnog
- 10.5 oz. white chocolate chips
- ½ tsp. ground nutmeg
- 7 oz. marshmallow cream
- 1 tsp. rum extract
- Butter a 8 x 8 Pyrex pan.
- In a 3 quart sauce pan, combine sugar, butter and eggnog.
- Bring to a rolling boil and boil for 8 minutes.
- Remove from heat.
- Stir in white chocolate chips a little at a time until melted and smooth
- Add nutmeg.
- Move to mixer and add marshmallow cream and rum extract.
- Beat until well blended and pour into pan.
- Sprinkle a tiny pinch of nutmeg over the top.
- Allow to cool then cut into squares.
Launi, I would like to use this recipe in the Kirby Cousins Cookbook for the Kirby Family Reunion in June 2012.
Oh Man! This sounds SO DANG GOOD! Have you tried it with the Southern Comfort Vanilla Spice kind? I’m thinking about making a milkshake with it.. YUMM! The Rum nuget chocolate from sees tastes like egg nog, that’s why it’s my favorite!Everything should taste like egg nog. 😉
Ummmmm, hel-lo!!! That looks sooooo tasty! What a great idea!
You’re welcome to use any of these recipes. Whatever you’d like is just fine. :}
I agree! I get the Eggnog shake from Iceburg all year long! I’ll have to try that brand–since I’m going shopping right this very minute. Hee hee!
It’s glorious. Trust me. But I am going to make it again with a stronger spiced eggnog and see where THAT lands. Yum…
Thanks, Launi.
Who knew there were SOOO many great fudge recipes! I love that you’re trying them out and sharing them with us. Fudge is awesome! 😀 YUM!!!