If you love gooey, chocolatey campfire s’mores–well, now you can have them right in your own cool little kitchen–without having to set anything on fire. Big plus.
Ingredients:
1 box Golden Grahams Cereal–the big one
2- 10 oz. marshmallows
1 cube butter
1/2 tsp. vanilla
1-1/2 cups chocolate chips
Directions:
Grease a 9 x 13 pan and sprinkle 1/2 cup of chocolate chips on the bottom. Melt butter and marshmallows just like you would do for Rice Krispie Treats–in a saucepan over medium heat. When marshmallows are completely melted, add vanilla and stir. Empty cereal into large bowl and pour marshmallows over and mix well.
Spread into pan on top of chocolate chips. Sprinkle remainder of chocolate chips over the top. Let sit for about 10 minutes or so before cutting into squares. Then…
…watch out for baby sharks.
- 1 box Golden Grahams Cereal--the big one
- 2- 10 oz. marshmallows
- 1 cube butter
- ½ tsp. vanilla
- 1-1/2 cups chocolate chips
- Grease a 9 x 13 pan and sprinkle ½ cup of chocolate chips on the bottom.
- Melt butter and marshmallows just like you would do for Rice Krispie Treats--in a saucepan over medium heat.
- When marshmallows are completely melted, add vanilla and stir.
- Empty cereal into large bowl and pour marshmallows over and mix well.
- Spread into pan on top of chocolate chips.
- Sprinkle remainder of chocolate chips over the top.
- Let sit for about 10 minutes or so before cutting into squares.
If all sharks were that cute, I wouldn’t want them extinct.
We had s’more bars Monday night! But the recipe was quite a bit different. If you try it, let me know if you like it. It’s very yummy, but super sweet.
Layer a greased 9×13″ pan. Line with graham crackers. Cover with brownie mix (prepared as directed). Bake 25-30 minutes at 350. Cover with 2 cups marshmallows, 1 cup semisweet chocolate chips, 2/3 cup chopped peanuts. Bake 5 minutes or till marshmallows are golden.
Sounds yummy. But since we have a fire pit. I prefer the old fashioned ones. That reminds me, I need to get some graham crackers. And did I tell you that I started a new blog for my decorating stuff? Check it out sometime at starshinechic.blogspot.com. My family members (Jodi) complained that my decorating & blog party stuff was taking over the family blog.
The easiest smores in the world – less mess, chocolate really melts and economical. 1 pkg Keebler fudge stripe cookies 1 bag lrg marshmallows. Roast marshmallows on stick, smash between 2 cookies and wa-la, the perfect smore. We’ve been doing these on cook outs for years and they are a hit everytime.
yUUUm!!! I love these things! It’s awesome to be able to have something tasty like this without having to wait for a campout or a firepit! 😉 Thanks for making these and sharing!!! Oh and I agree with April… if only those were the sharks we’d ever deal with! 😉
yum… those look and sound like my kind of treat!!!
Please. Oh please. tell me your joking. Sharks are at the top of the food chain in the ocean, without them.. all the plankton would die. Which would slowly kill the ocean because plankton convert carbon dioxide into oxygen..
And without the ocean, as im sure you know. We would all be dead.
everyone plays their part…
Well, lucky for you, I’m not in charge of extinction. 🙂
how much is 1 cube of butter, we buy by the pound would it be 1/4 of the pound? which would be 1/2 cup? thanks..
Just in case you need the answer before Launi or Lyndi let you know — you’re right Sally! 1 cube is 1/2 cup of butter.
Yep! Half a cup is right. Wow, Abby–you’re fast. :]
Weird, huh, Launi? I really just happened to be checking my email and saw the comment…I get comments for this one because I saved it and haven’t made them yet. 😀