Since “chanting” for Spring didn’t really work–remember last week’s snow episode?–I figure we’ll jump right ahead and try sliding gracefully into summer. I mean, seriously…what have we got to lose ?
These little diddies should help—don’t you think?
Summer Cookies
Boil for 1 minute the following:
½ cup butter
1 cup white sugar
1 cup brown sugar
¼ tsp. salt
3 T. cocoa
1/2 cup milk
Remove from the heat and stir in the following:
3/4 cup peanut butter
1/2 cup marshmallow cream
1 tsp.vanilla
3 C quick oats
Drop by tablespoons onto wax paper and allow to cool.
Be on the lookout for cookie tornadoes–they are everywhere and can quickly cause cookie devastation…of sorts.
Store whatever you have left…
in an air tight container…
in another country.
heh.
Summer Cookies
Ingredients
- ½ cup butter
- 1 cup white sugar
- 1 cup brown sugar
- ¼ tsp. salt
- 3 T. cocoa
- ½ cup milk
- ¾ cup peanut butter
- ½ cup marshmallow cream
- 1 tsp.vanilla
- 3 C quick oats
Instructions
- Boil for 1 minute the butter, sugars, salt, cocoa and milk.
- Remove from the heat and stir in the remaining ingredients.
- Drop by tablespoons onto wax paper and allow to cool.
