food, crochet, merriment
A funny thing happens around here this time of year.
Superbowl is over. No more Patriots. No more Vikings. No more football…
at least on T.V. that is.
I must admit—the best part of this cherished “Iron Giant vs. The Smurfs” playoff…
is having front row seats on the 50 yard line…
and all the Cheetoes we can eat.
:] heh, heh… I mean rah-rah!
our personal FAVORITE time of year.
Football season! And let me tell you
WE ARE READY!!
Because we take being the biggest fans in the entire world…
very seriously…
indeed.
In fact…
We even have our own mascot!
hee hee!
Go Patriots!
Go Vikings!
This moment~
A single photo – no words – capturing a moment from our lives.
A simple, special, extraordinary moment.
A moment I want to pause, savor and remember.
Happy football weekend everyone!
This moment…
A single photo – no words – capturing a moment from the week.
A simple, special, extraordinary moment.
A moment I want to pause, savor and remember.
Have a good weekend!
Nothing makes you hungrier than screaming your liver out for your favorite team at the Superbowl.
If you do the football thing like we do at this house–“kick off” the perfect game and totally “score” with these “goal” winning snacks–sure to “tackle” your “team’s” hunger.
I crack myself up.
Ingredients
1/4 cup sugar
1 teaspoon ground cinnamon
2 cups Cinnamon Chex cereal
2 cups Chocolate Cheerios cereal
4 cups popped popcorn
1/4 cup butter
Directions
1. In small bowl, mix sugar and cinnamon; set aside. In large bowl, mix cereals and popcorn.
2. In a small saucepan, cook butter over medium heat until melted. Pour over cereal mixture, stirring until evenly coated.
3. Sprinkle half of the sugar mixture evenly over cereal mixture; stir. Sprinkle with remaining sugar mixture; stir. Cook at 350 degrees for 7 minutes. Stir. Cook for 7 minutes more. Store in air tight container.
Oh, wait.
They aren’t actually playing…
Dang it.
Nevermind.
Happy Birthday Daney Boy!