I need to get up and get some work done— but there’s a kitten asleep…
on my foot.
And yes she is actually hanging upside down like that, with her nose on the floor.
food, crochet, merriment
Our sweet baby girl kitty was kindly delivered to us on Friday. She came all the way from Arizona— thanks to my kind friend Fiona and her son Finley.
It’s incredibly healing to hold a tiny piece of a kitty that we loved so much for such a short time.
This is a super easy, quick whip up type meal that people will think you’ve been slaving over all day. It’s essentially a scrumptious pizza, with thinly sliced chicken breast in place of the crust.
Start by thinly slicing 4 chicken breasts into filets. Cook them in a skillet until they are no longer pink inside.
Arrange the cooked chicken in a 9×13 Pyrex pan. Cover the chicken with 1 cup pizza sauce.
Sprinkle about a cup of shredded Mozerella over the chicken. Arrange 2 oz sliced pepperoni on top.
Bake, uncovered at 400 degrees for 25-30 minutes.
Serve nice and hot so the cheese will be all melty.
Goes well with garlic bread and salad.
You ow me big.