Coffee Cake Cookies
Author: Launi
Ingredients
  • ¾ C butter
  • ¾ C brown sugar
  • ¼ C white sugar
  • 1 egg
  • 1 egg yolk
  • 1 T vanilla
  • 2-1/4 Cups flour
  • 1 tsp cornstarch
  • 1 tsp salt
  • ½ tsp cinnamon
  • Crumb Topping
  • ½ C flour
  • ⅓ cup brown sugar
  • 1-1/2 tsp cinnamon
  • 5 T butter, softened
  • Glaze
  • 1 C powdered sugar
  • 2 T butter, melted
  • 3-4 T milk
Instructions
  1. Preheat over to 365 degrees F. Line two baking sheets with parchment
  2. In a large bowl beat together butter, brown sugar, and white sugar.
  3. Add egg and egg yolk and vanilla and mix well.
  4. Mix in flour, cornstarch, baking soda, salt and cinnamon until combined.
  5. scoop by tablespoons onto parchment.
  6. Make an indentation in each cookie with a spoon.
  7. Refrigerate while making crumb.
  8. Crumb
  9. Mix together flour, brown sugar, and cinnamon in a small bowl.
  10. Mix in softened butter with a fork.
  11. Sprinkle about 1-2 tsps crumb topping in center of each cookie.
  12. Bake 8-10 minutes until golden around the edges.
  13. Let cool.
  14. Glaze
  15. Whisk together powdered sugar, melted butter and milk until smooth.
  16. Drizzle over cooled cookies.
Recipe by Gracious Rain at https://graciousrain.com/coffee-cake-cookies/