Cheddar Pickles
Author: Launi
Prep time: 10 mins
Cook time: 15 mins
Total time: 25 mins
Ingredients
  • Shredded Cheddar Cheese
  • Sliced Dill Pickles
Instructions
  1. Butter all the cups in a cupcake pan.
  2. Sprinkle in a pinch of cheese.
  3. Pat 12 pickle slices dry with a paper towel.
  4. Set one pickle slice on top of the cheese.
  5. Sprinkle another pinch of cheese on top of the pickle.
  6. Bake for 14-16 minutes at 400 degrees.
  7. Remove from pan to a paper towel.
Recipe by Gracious Rain at https://graciousrain.com/cheddar-pickles/