Chocolate Chunk Cocoa Mix
  • 1-1/2 cups Hershey’s Cocoa
  • 3 cups powdered sugar
  • 5 cups Carnation powdered milk
  • 1 cup Borden’s Non-Dairy Creamer
  • ½ cup semi-sweet chocolate chips
  1. Measure all of the ingredients into a mixing bowl and whisk them until they are evenly blended.
  2. Store the mix in a tightly covered container at room temperature until you’re ready to package it and pass it around to the neighbors.
Be sure to add a tag to the jar that says, “Spoon about ¼ cup of mix into a large mug. Stir in very hot water. Top with mini marshmallows or whipped cream. Sip ever so slowly in front of a nice, warm, crackling fire.” For a little variety, try crushing candy canes and adding ½ to ⅔ cup to the mix.
Recipe by Gracious Rain at