Perfectly Perfect Snickerdoodles
 
 
Ingredients
  • 3 cups flour
  • 1 tsp. baking soda
  • 2 tsp. cream of tartar
  • ½ tsp. salt
  • 1 cup butter
  • ½ cup brown sugar
  • 1 cup sugar
  • 2 eggs
  • 2tsp. vanilla
  • ¼ cup sugar
  • 2 tsp. cinnamon
Instructions
  1. Preheat oven to 375 degrees.
  2. Mix together flour, baking soda, cream of tartar and salt, and set aside.
  3. Cream butter and brown sugar and 1 cup of white sugar on medium speed until fluffy.
  4. Add eggs one at a time, then add vanilla.
  5. Slowly add flour mixture and beat on low just until mixed.
  6. Mix ¼ cup sugar and 2 tsp. cinnamon in a bowl.
  7. Roll dough into 1 inch balls and then in the cinnamon sugar.
  8. Place 2 inches apart on an ungreased cookie sheet.
  9. Bake for 10 minutes and allow to cool slightly before moving to cooling rack.
Recipe by Gracious Rain at http://graciousrain.com/perfectly-perfect-snickerdoodles/